Please click here to see the changes we have instituted due to the pandemic and how they will effect dining at the hotel. 


Dine in style for less


We are passing on in full the reduction on VAT from 20% to 5% on all food and soft drinks enjoyed in the Brasserie. We are also participating in the ‘EAT OUT TO HELP OUT’ scheme, so you can save even more when dining with us on Tuesdays and Wednesdays in August (sorry we’re closed Mondays). Bon appetit!


brasserie menu



herb crumb, garlic butter and white port (gf)

Mozzarella di Bufala Campania
heirloom tomatoes, herb croutons, basil oil (gf,v)

Black pudding wrapped scotched quail eggs
crisp prosciutto, pickled mushrooms 

Fillet of Devon beef carpaccio
watercress, parmesan and pink peppercorns (gf

Crab ravioli
crab bisque and buttered samphire 



Fillet of cod
chorizo, passata, sauteéd potato and salsa (gf)

Rump of Devon lamb
tortelloni stuffed with confit shallot and ricotta,
ratatouille, red current jus 

Pan roasted fillet of bass

fennel pureé, confit fennel, bee pollen lemon beurre blanc (gf)

Local corn fed chicken

stuffed with gremolata butter - roasted asparagus,
watercress, broad beans (gf)

Garden beetroot risotto

crumbled goats cheese, beetroot crisps (gf,v)


Fondant potatoes
Buttered new potatoes
French fries
Meadfoot salad
fFine beans, confit shallots & parmesan


£2.70 each





Vanilla creme bruleé
salted caramel bramley apple, apple and elderflower gel, granola crumb (gf

Devon rhubarb and creme patisserie tart
rhubarb and custard sherbet, caramelised pistachio 

Sticky toffee pudding
gooseberry and ginger compote, vanilla bean ice cream 

Wild strawberry parfait
vanilla mascarpone spring roll, compressed strawberries, lemon verbena 

Yarde Farm ice creams and sorbets 
Two scoops £3.50 / Three £4.50



Selection of local cheeses, quince jam and biscuits £8.50


For reservations or further information please call +44 (0)1803 294 722

Brasserie at the Bay  Meadfoot Sea Road  Torquay TQ1 2LQ

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